Dinner

General Tsou's Chicken from Szechuan Restaurant in Canton, MI

General Tsou’s Chicken

Crispy Shrimp from Szechuan Restaurant in Canton, MI

Crispy Shrimp

Pepper Steak from Szechuan Restaurant in Canton, MI

Pepper Steak

You can choose: A-Not Hot, B-Slightly Hot, C-Medium-Hot, D-Full Strength *some dishes cannot add spice*


Appetizers

Harvest Spring Roll (1)– Eggroll filled with cabbage, carrots and shiitake mushrooms, served with duck or homemade plum sauce  $1.50

Shanghai Spring Roll (1)– Eggroll with minced pork, shrimp, cabbage, carrots and shiitake mushrooms, served with duck or homemade plum sauce (1) $1.75

Coconut Shrimp – Jumbo shrimp with coconut batter, lightly fried, served with homemade pineapple piña colada sauce (5) $6.95

Chicken/Tofu Lettuce Wrap – Minced chicken or to tofu, shiitake mushrooms and water chestnuts tossed in hoisin sauce, served with chilled lettuce cups $6.95

Crab Rangoons – Crabmeat blended with cream cheese, fried crisp in wonton wrappers, served with homemade plum sauce (4) $4.95

Pork Dumplings – Traditional dumplings with minced pork, Napa cabbage and green onions, pan fried or boiled, served with our soy dipping sauce $6.95

Roasted Spareribs – Baby back ribs roasted and glazed with their own sweet barbecue sauce
(4) $6.95

Garlic Chicken Wings – Golden fried chicken wings (6) $4.95

Chicken Tenders – 4 fried chicken tenders, serve with plum sauce or honey mustard $6.95

Beef Skewers (2)– Thinly sliced flank steak with sweet hoisin marinade, quick fried on bamboo skewers $5.75

Wrapped Chicken – Minced chicken with water chestnuts and mushrooms fried in foil wrap $4.95

Shrimp Toast – Golden fried toast with minced shrimp and sesame (4) $4.95

Treasure Platter – Sampler platter of shrimp toast, wrapped chicken, fried chicken wings, crab rangoons, beef skewers and coconut shrimp $12.95

 


Soup

Hot and Sour Soup  – Our signature soup with shredded pork, tofu, bamboo shoots, cloud mushrooms, eggs and spices. sm.$3.45    lg.$6.90

Wonton Soup  – Minced pork wrapped in wonton skin, homemade chicken broth.      sm. $2.75    lg. $5.50

Egg Drop Soup  – Eggs in thick homemade chicken broth. sm. $2.25    lg. $4.50

Vegetable Soup (large bowl) – Snow peas, mushrooms, baby corn, straw mushrooms, bamboo shoots, water chestnuts and carrots in homemade chicken broth. $4.95

Shredded Pork Soup (large bowl) – Shredded pork, bamboo shoots, pickled turnip and green onions in homemade chicken broth. $5.95

Creamy Corn Soup (large bowl) – Creamed corn, minced chicken and eggs in thick homemade chicken broth. $5.95

Creamy Seafood Soup (large bowl) – Scallops, baby shrimp, crab meat and green peas in thick homemade chicken broth. $6.95


Salad

Cold Noodles – Cold noodles with peanut sesame dressing, topped with fresh bean sprouts and sweet peppers. $4.95

Chinese Chicken Salad – Shredded chicken tossed with peanut sesame dressing. $6.95


House Specialties

Peking Duck – One of our signature dishes – please allow 48 hours notice. This slow roasted duck has crispy skin and tender meat, serve with 10 crepes, hoisin sauce and green onions. $29.95

General Tsou’s Chicken – Our signature chicken, flash fried to a crisp then tossed in chef’s secret sauce, served with bean sprouts. $12.25

Sesame Chicken – Flash fried chicken tossed with honey soy and sesame seeds, served with steamed broccoli. $12.25

Crispy Shrimp – Lightly breaded shrimp, deep-fried, served with steamed broccoli and champagne sauce. $13.75

Sze Wei Shrimp – Shrimp cooked with baby corn, straw mushrooms and sweet peppers in house brown sauce, served with steamed broccoli. $13.75

Two Tastes in One – Shredded chicken in white wine sauce and spicy hoisin flavored beef combination. $14.25

Hunan Beef Strips – Tender beef strips with red peppers and baby corn in house brown sauce, served with steamed broccoli. $14.25

Sesame Beef Strips – Tender beef strips in honey soy with sesame seeds, served with steamed broccoli. $14.25

Beef with Portobello Mushroom – Beef tenderloin with portobello, red peppers and pea pods stir fried in black pepper sauce. $14.25

Happy Family – Beef with carrots, baby corn, water chestnuts, bamboo, straw mushrooms, broccoli and shiitake mushrooms in brown sauce, topped with scallops, shrimp, chicken and snow peas in white wine sauce. $14.25

Triple Fragrance – Shrimp, scallops, beef, broccoli, snow peas, mushrooms, straw mushrooms, carrots, water chestnuts, bamboo and carrots on a sizzling platter. $14.25

Deluxe Tofu Stew – Tofu stewed with shrimp, scallops, crab, chicken, Napa cabbage, rice noodles, green peas, bamboo and shiitake mushrooms. $14.25

Seafood Pan Fried Noodles – Crispy noodles topped with shrimp, scallops, crab, Napa cabbage, carrots, snow peas, bamboo and shiitake mushrooms. $14.25

Chili Pepper Trio – Beef, chicken, shrimp, onions, mushrooms, baby corn, snow peas, Napa cabbage, water chestnuts and sweet peppers and chili pepper sauce. $14.25

Happy Couple – Szechuan shrimp paired with Mongolian pork. $14.25

Sesame Fusion – Chicken and shrimp cooked with sweet peppers, baby corn, Napa cabbage, mushrooms, water chestnuts, bamboo, snow peas, and sesame in honey soy sauce. $14.25

Curry Medley – Shrimp, chicken, beef, snow peas, onions, carrots, bamboo and mushrooms in the creamy coconut curry sauce. $14.25

Seafood Hot Pot – Shrimp, scallops, fish, Napa cabbage, snow peas, shiitake mushrooms and fried tofu in brown sauce, served in the clay pot. $14.25


Seafood

Hunan Shrimp – Shrimp, red peppers, broccoli, water chestnuts, straw mushrooms, baby corn and black beans cooked in spicy brown sauce. $13.25

Sze-Chuan Shrimp – Shrimp and onions in a tangy tomato chili sauce. $13.25

Ginger Garlic Shrimp – Shrimp with water chestnuts, cloud mushrooms and green onion in a ginger garlic soy sauce. $13.25

Kung Pao Shrimp – Shrimp, hot peppers, red peppers, water chestnuts and peanuts in brown sauce. $13.25

Shrimp and Broccoli – Shrimp and broccoli cooked in house brown sauce. $13.25

Shrimp with Lobster Sauce – Shrimp and green peas in the creamy egg sauce. $13.25

Barbecue Sauce Shrimp – Shrimp, broccoli, onions, water chestnuts, baby corn, sweet peppers and bamboo cooked in Asian spiced satay sauce. $13.25

Shrimp with Snow Peas – Shrimp cooked with snow peas, water chestnuts and carrots in white wine sauce. $13.25

Sweet and Sour Shrimp – Breaded shrimp, carrots, pineapples, onions and green peppers in citrus sauce. $13.25

Shrimp with Mustard Sauce – Shrimp, snow peas, straw mushrooms and sweet peppers in a Chinese hot mustard sauce. $13.25

Chicken and Shrimp with Vegetables – Baby shrimp and diced chicken cooked with diced carrots, celery and bamboo shoots in brown sauce. $13.25

Baby Shrimp with Ginger Garlic Sauce – Baby shrimp with water chestnuts, cloud mushrooms and green onions in a ginger garlic soy sauce. $12.25

Baby Shrimp with Sze-Chuan Sauce – Baby shrimp and onions in a tangy tomato chili sauce. $12.25

Baby Shrimp with Cashews – Baby shrimp cooked with green peas and cashews with white sauce or house brown sauce. $12.25

Moo Shu Shrimp – Make your own wraps with baby shrimp, cabbage, bamboo shoots, cloud mushrooms and egg, served with six crepes and hoisin sauce. $12.25 (additional crepes 25 cents each).

Scallops with Assorted Vegetables – Scallop, broccoli, snow peas, carrots, bamboo and water chestnuts with white sauce or brown sauce. $13.50

Scallops with Chili Pepper Sauce – Scallops, snow peas, onions, mushrooms, water chestnuts, baby corn, Napa cabbage and red bell peppers. $13.50

Kung Pao Scallops – Scallops, hot peppers, red peppers, water chestnuts and peanuts in brown sauce. $13.50

Scallops with Sze-Chuan Sauce – Scallops and onions in a tangy tomato chili sauce. $13.50

Fish Stir Fry – Tender Flounder Fillets sautéed with broccoli, water chestnuts, straw mushrooms, red peppers and baby corn in a house brown sauce. $12.95

Fish with Szechuan Sauce – Tender flounder fillets cooked with chopped onions in a tangy tomato chili sauce. $12.95

Fish with Hot Bean Sauce – Flounder fillets, diced carrots, peas and bamboo shoots in a spicy hot bean sauce. $12.95

Sweet and Sour Fish – Lightly breaded flounder fillets, onions, green peppers, carrots and pineapple cooked in a citrus sauce. $12.95


Poultry

Orange Chicken – Chicken with orange zest in honey soy sauce. $11.25

Ta-Chien Chicken – Chicken with broccoli stems and green peppers in a house brown sauce. $11.25

Basil Chicken – Chicken flavored with basil, garlic, ginger, sesame oil and oyster sauce, served in a clay pot. $11.25

Kung Pao Chicken – Chicken, hot peppers and peanuts in a house brown sauce. $11.25

Spicy Diced Chicken – Diced chicken, bamboo shoots, hot and sweet peppers in brown sauce. $11.25

Cashew Chicken – Chicken with green peas and cashews in brown sauce. $11.25

Almond Chicken Ding Stir Fry (Mandarin style) – Diced chicken, carrots, celery, bamboo shoots and mushrooms in brown sauce, topped with toasted almonds. $11.25

Almond Boneless Chicken (Traditional style) – Breaded chicken breast fried to a crisp, served with almond flavored gravy$11.25

Eggplant Hot Pot – Sliced chicken, eggplant, red bell peppers and green onions cooked with ginger and garlic sauce. Served in a clay pot. $11.25

Curry Chicken Hot Pot – Sliced chicken, onions and carrots cooked with creamy coconut curry sauce, served in a clay pot. $11.25

Chicken in Sizzling Platter – Thick sliced chicken, broccoli, snow peas, mushrooms, straw mushrooms, water chestnuts, bamboo shoots and carrots on sizzling platter. $11.25

Hunan Chicken – Chicken, broccoli, sweet peppers, baby corn, water chestnuts, straw mushrooms and black beans in brown sauce $11.25

Ginger Garlic Chicken – Chicken, water chestnuts, cloud mushrooms and green onion in a ginger garlic soy sauce. $11.25

Chicken and Broccoli – Sliced chicken with broccoli in house brown sauce. $11.25

Moo Goo Gai Pan – Sliced chicken with sliced mushrooms, broccoli, snow peas, carrots, bamboo shoots, water chestnuts in creamy white sauce. $11.25

Sweet and Sour Chicken – Breaded chicken, onions, carrots, green peppers and pineapples in a citrus sauce. $11.25

Chicken with Snow Peas – Sliced chicken cooked with snow peas, bamboo shoots and carrots and white sauce. $11.25

Moo Shu Chicken – Make your own wraps with shredded chicken, cabbage, bamboo shoots, cloud mushrooms and eggs, served with 6 crêpe’s and hoisin sauce. $11.25

Mongolian Chicken – Sliced chicken, bamboo shoots and green onions in house brown sauce. $11.25

Golden Fried Duck – Half of a duck fried with green onions, served with ginger soy sauce. $13.50

Peppercorn Duck – Half of a duck steamed with black Peppercorn. $13.50


Beef

Beef with Carrots and Celery – Shredded beef, carrots and celery in brown sauce. $13.95

Ginger Garlic Beef – Shredded beef, cloud mushrooms, water chestnuts and green onion in ginger garlic sauce. $13.95

Beef with Peking Hoisin Sauce – Shredded beef and shredded green onions in sweet hoisin sauce. $13.95

Beef with Snow Peas – Sliced beef, snow peas, and bamboo shoots cooked with house brown sauce. $13.95

Mongolian Beef – Slice beef, bamboo shoots and green onions in a house brown sauce. $13.95

Pepper Steak – Sliced flank steak, onions and sweet peppers in house brown sauce. $13.95

Orange Beef – Sliced beef with orange zest and honey soy sauce. $13.95

Beef and Broccoli – Sliced beef with fresh broccoli in house brown sauce. $13.95

Cashew Beef – Sliced Beef with green peas and cashew nuts in house brown sauce. $13.95

Barbecue Sauce Beef and Broccoli – Sliced beef, broccoli, sweet peppers, baby corn, water chestnuts, bamboo and onions in Asian spiced satay sauce (contains shellfish). $13.95

Kung Pao Beef – Sliced beef, hot peppers and peanuts in house brown sauce. $13.95

Beef with Mushroom and Bamboo Shoots – Sliced beef, shiitake mushrooms, bamboo shoots and snow peas in brown sauce. $13.95


Pork

Homestyle Pork – Sliced pork, sweet peppers, cloud mushrooms, bamboo shoots, baby corn and snow peas in house brown sauce. $10.95

Twice Cooked Pork – Sliced pork, sweet peppers and cabbage and sweet hoisin sauce. $10.95

Pork and Broccoli – Sliced pork with broccoli in house brown sauce. $10.95

Mongolian Pork – Sliced pork,bamboo shoots and green onions in house brown sauce. $10.95

Moo Shu Pork – Make your own wraps with stir fried pork, egg, cabbage, bamboo shoots and cloud mushrooms, served with six crêpe’s and hoisin sauce $10.95 (extra crêpe $.25 each)

Ginger Garlic Pork – Shredded pork, water chestnuts, cloud mushrooms and green onion in ginger garlic soy sauce. $10.95

Pork and Fragrant Tofu – Shredded pork, fragrant dried tofu and green onions cooked in house brown sauce. $10.95

Pork in Peking Hoisin Sauce – Shredded pork and green onions in sweet hoisin sauce. $10.95

Shredded Pork and Broccoli – Shredded pork and fresh broccoli and spicy ginger garlic sauce. $10.95

Sweet-and-Sour Pork – Breaded pork, pineapples, onions, green peppers and carrots in citrus sauce. $10.95

Ma Po Dow Fu – Minced pork and diced silken tofu stew and hot bean sauce. $10.95


Vegetables

Vegetarian Delight – Broccoli, baby corn, carrots, snow peas, bamboo, water chestnuts, and assorted mushrooms, choice of white sauce, spicy ginger garlic sauce or coconut curry sauce  $10.50

Szechuan Style String Beans – Fresh string beans stir fried with garlic soy sauce. $10.50

Ginger Garlic Eggplant – Egg plant, red bell peppers and green onions in spicy ginger garlic sauce. $10.50

Ginger Garlic Broccoli – Fresh crispy broccoli, green onions in ginger garlic soy sauce. $10.50

Homestyle Tofu – Deep-fried tofu, sweet peppers, shiitake mushrooms, snow peas, baby corn, water chestnuts and bamboo shoots in house brown sauce. $10.50

Ma Po Dow Fu (Meatless) Diced silken tofu stew in hot bean sauce. $10.50

Kung Pao Tofu – Deep fried tofu with hot peppers and peanuts in house brown sauce. $10.50

Sesame Tofu – Deep fried tofu tossed with honey soy sauce and sesame seeds, served to vegetables with steamed broccoli. $10.50

Moo Shu Vegetables – Make your own wraps with cabbage, bamboo shoots, cloud mushrooms and eggs, served with six crêpe’s and hoisin sauce. $10.50  (extra crêpe $.25 each)

Hunan Tofu – Fried tofu, red peppers, broccoli, water chestnuts, straw mushrooms, baby corn and black beans cooked in spicy brown sauce. $10.50

Twice Cooked Tofu – Fried tofu, sweet peppers and cabbage and sweet hoisin sauce. $10.50

Mustard Tofu – Tofu, snow peas, straw mushrooms and sweet peppers in a Chinese hot mustard sauce. $10.50


Rice

Vegetable Fried Rice – Baby corn, carrots, green peas, mushrooms, green onions, onions, bean sprouts, celery and eggs. $7.95

Chicken, Pork or Beef Fried Rice – Shredded chicken, pork or beef stir fried with eggs, onions, bean sprouts and green onions. $8.95

Shrimp or Deluxe Fried Rice – Baby shrimp alone or mixed with chicken and beef, eggs, onions, bean sprouts and green onions. $9.95

Brown Rice – Whole Grain, healthy brown rice. 1pt. $1.00


Noodles

Vegetable Lomein – Thin soft noodles sautéed with celery, carrots, baby corn, mushrooms, bamboo, bean sprouts, green onion and cabbage. $8.50

Chicken, Pork or Beef Lomein – Shredded chicken, pork or beef sautéed with thin soft noodles, bamboo, mushrooms, cabbage, green onions and bean sprouts. $9.50

Shrimp or Deluxe Lomein – Baby shrimp alone or mixed with chicken and beef sautéed with thin soft noodles, bamboo, mushrooms, bean sprouts, green onion and cabbage. $10.50

Zha Jian Noodles – Minced pork, green peas, carrots and bamboo cooked with hot bean sauce, slathered on top of soft noodles. $9.50

Curry Noodles – Soft noodles cooked with chicken, shrimp, sweet peppers, broccoli and mushrooms with curry sauce. $12.95

Fancy Noodle Soup – Scallops, shrimp, crab, chicken, Napa cabbage, shiitake mushrooms, snow peas and carrots in homemade chicken broth. $13.95

Beef Noodle Soup – Cubed beef in beef broth seasoned with peppercorn, cinnamon, onions and soy, served over flat wheat noodles. $11.95

 

Dinner Menu Quick Jump: Appetizers | Soup | Salad | House Specialties | Seafood | Poultry | Beef | Pork | Vegetables | Rice | Noodles