Gluten Free

Chicken and shrimp cooked with sweet peppers, baby corn, Napa cabbage, mushrooms, water chestnuts, bamboo, snow peas, and sesame in honey soy sauce.

Shrimp, chicken, beef, snow peas, onions, carrots, bamboo and mushrooms in the creamy coconut curry sauce. 

Shrimp and onions in a tangy tomato chili sauce

Shrimp and green peas in the creamy egg sauce.

Shrimp cooked with snow peas, water chestnuts and carrots in white wine sauce.

Shrimp, snow peas, straw mushrooms and sweet peppers in a Chinese hot mustard sauce.

Baby shrimp and onions in a tangy tomato chili sauce. 

Baby shrimp cooked with green peas and cashews with white sauce. 

Scallop, broccoli, snow peas, carrots, bamboo and water chestnuts with white sauce.

Scallops and onions in a tangy tomato chili sauce.

Tender flounder fillets cooked with chopped onions in a tangy tomato chili sauce.

Sliced chicken, onions and carrots cooked with creamy coconut curry sauce, served in a clay pot.

Sliced chicken with sliced mushrooms, broccoli, snow peas, carrots, bamboo shoots, water chestnuts in creamy white sauce.

Sliced chicken cooked with snow peas, bamboo shoots and carrots and white sauce. 

Half of a duck fried with green onions, served with ginger soy sauce. (Sauce served on side, Not Gluten Free)

Half of a duck steamed with black Peppercorn.(Sauce served on side, Not Gluten Free) 

Broccoli, baby corn, carrots, snow peas, bamboo, water chestnuts, and assorted mushrooms, choice of white sauce or coconut curry sauce